Monday, April 28, 2014

Sir Kensington's and b.good Giveaway

I have quite the fun giveaway for you today - just in time for BBQ season!

The folks at Sir Kensington's reached out to me a few weeks ago and asked if I'd be down to sample some of their all-natural condiments. Based out of New York City, Sir Kensington's condiments are non-GMO, boast only real, legible ingredients, and their ketchup - unlike the "big guys" - has no high fructose corn syrup.

Sir Kensington's products are sold at stores like Whole Foods and Formaggio Kitchen, as well as restaurants throughout the United States - like b.good.

b.good in Harvard Square | The Economical Eater
b.good in Harvard Square.

B.good's goal is to make fast food "real" by having their food be made by people...not factories.

b.good in Harvard Square | The Economical Eater

I visited the b.good in Harvard Square for lunch last week and decided to try a Cousin Oliver veggie burger ($6.59), topped with lettuce, tomato, onions, and Chef Tony's homemade pickles (on a whole wheat bun). I also got a side of hand-cut fries ($2.99).

Veggie burger and fries at b.good | The Economical Eater

For dipping the fries in (and, later, smearing on my burger), I got a few cups of Sir Kensington's Classic Ketchup.

Sir Kensington's ketchup | The Economical Eater

The homemade veggie burger was chock-full of black beans and corn, and it was nicely crisp on the outside. The size of the burger was also ideal - filling enough, but not unnecessarily large. The well-seasoned, non-greasy French fries were also spot-on.

Most importantly, the ketchup was quite incredible. I've had "all-natural," homemade ketchups before that just don't have the nostalgic consistency of the ketchup we're all used to. But Sir Kensington's ketchup has that smooth, thick texture while possessing a fresh tomato flavor - without all of that extra sugar. The ketchup was also ideally salty, but not too salty that it could still pair well with b.good's fries. 

So, are you interested in trying Sir Kensington's condiments (and b.good) for yourself? The friendly folks at Sir Kensington's are giving a mixed four-pack of their condiments + a $25 gift card to b.good (valid at any location) to one lucky EE reader!

Sir Kensington's condiments giveaway | The Economical Eater
Source.

The four-pack includes what's pictured above: Sir Kensington's Classic Mayonnaise, Chipotle Mayonnaise, Classic Ketchup, and Spiced Ketchup.

To enter, simply leave a comment on this post about how you'd incorporate Sir Kensington's condiments in your cookouts this summer. I'll pick a winner Thursday (5/1) morning. (Please note: this giveaway is open to U.S. residents only). 

Good luck!

My meal at b.good was complimentary. All opinions are my own.

This giveaway is now closed.

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17 comments:

  1. Never tried Sir Kensington's products before, but they seem like the perfect condiments for a summer cookout! I could see the Chipotle mayo dressed on top of a homemade veggie (or beef) burger or even the classic mayo used in a fresh pasta salad! Ketchup with some fries for dipping!

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  2. I can easily see a BBQ with the item as toppings or maybe a blend of ground beef with the spicy ketchup. Too many possibilities.

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  3. Huge fan of using mayos and aiolis to spruce up my fries.

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  4. It seems to cliche to say I'll put the condiments on a nice burger, but of course I would! But I've also started experimenting with different condiments in my grilled cheeses. Maybe I'll up it and try actually GRILLING the grilled cheese :)

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  5. I've been looking for a more natural ketchup- will definitely have to keep an eye out for this! I am dreaming of some killer deviled eggs with that chipotle mayo :)

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  6. First of all, I am a HUGE b.good fan. I totally agree that their veggie burger and fries are an awesome meal. I would love to have Sir Kensington's condiments for my Memorial Day BBQ. I am planning a make-your-own burger bar and these would be the perfect addition!

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  7. that mayo would be awesome in deviled eggs!!

    those fries look so good but for $3 it doesn't look like you get a lot!

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  8. These look so good! I am a HUGE fan of condiments; the food is really just the vehicle!

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  9. I think it would be fun to have a french fry buffet with sweet potatoes, yukon gold and red potatoes and russets. I'd have all of the condiments in this set on the table to use for dipping sauces. Oh what fun- thanks for the chance to participate

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  10. What a great giveaway! I hope I win, I'd love to use these condiments on picnics abd cookouts this spring/summer - on sandwiches, salads, and burgers of course!

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  11. I Would blend the spicy ketchup into a nice juicy burger and serve with a dinner strawberry and spinach salad

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  12. Love their spicy ketchup - it's great as a base for homemade bbq sauce!

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  13. I'd like to try the ketchup- perfect for burgers on the grill- hopefully it will warm up soon to grill outside!

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  14. I was just thinking about planning a slider party for the end of next month. These would be perfect options for people to test on the tiniest, cutest burgers ever.

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  15. I haven't tried these but would love to some time when we're grilling burgers.

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  16. I'm a big fan of burger bars. Also I love mixing ketchup and mayo for dipping sauce.

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  17. Im a sauce fan - so I would love to try these for dipping (especially summer bbqs!)

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