Tuesday, February 25, 2014

My Current Obsessions

I'm at the point where many of my fellow New Englanders are: I'm done with winter.

Don't get me wrong - I love snowboarding, drinking hot cocktails, and enjoying how beautiful the snow makes everything look - but I am just done with the bitter cold. And the wind. And the ice.

But, instead of making this post all about what I dislike, I decided to focus on the things I am currently loving. That should warm things up a bit! (Maybe? Hopefully?!).

1.) Lemon water.

Lemon water | The Economical Eater

Z sent me this article about the benefits of lemon water a month or two ago, and I've been obsessed with the drink ever since. To be honest, I rarely think about its benefits - I really just drink it because it tastes so damn good. And it's refreshing! Who knew adding a few slices of lemon to tap water would make such a difference?


New Pretzel Crisps flavors | The Economical Eater

This box of Pretzel Crisps' new flavors - and "mini" Crisps - landed on my doorstep last week. It was a pleasant surprise, especially considering I'm a big fan of the snack food. I haven't tried all of the new products yet, but the Honey Mustard & Onion is a must-try. Especially when dipped in hummus.


True Detective
[Source]

Um, yeah...is anyone else watching True Detective? This new HBO series just started a few weeks ago, and I am officially obsessed. We typically watch it right after Shameless - my other favorite show - which makes Sunday nights pretty darn awesome. But seriously, I didn't think I'd like this show (which stars Matthew McConaughey and Woody Harrelson), but I do. It's incredible!

4.) Our new food processor.

Cuisinart food processor
[Source]

My tiny, pink food processor finally hit a wall a few weeks ago (conveniently, while I was making hummus for a catering gig). Annoyed, I threw the food processor in the trash and immediately ordered a new, larger one. And I must say, this new gadget of ours makes a world of difference. I haven't even used all of the accoutrements yet, but the standard steel blade works wonders.


Bourbon Coffee in Cambridge, MA | The Economical Eater

This Rwandan coffee shop is within walking distance from my house, and I go there often for the great coffee and free wi-fi (they also have a parking lot in the back, thanks to being within the Lesley University building). I actually never even heard of this place until my cousin - who joined the Peace Corps and was heading to Rwanda - told me about it. And I am so glad he did. This place makes some of the best coffee I've ever tasted. It also helps that they have plenty of outlets, considering I need to plug in my laptop. It's also located right off the Red Line for those who commute. Great coffee, atmosphere, and accessibility? Yeah...you can see why I love this spot!

What are you currently obsessed with?


7 comments:

  1. Those are some really good obsessions - I'm also a huge fan of Bourbon Coffee, such a warm, welcoming, drama/pretension free place with truly excellent coffee. I've been going since they opened (which is a challenge since we don't drive, and live on the waterfront in Boston). My spouse and I are also done with winter - the bitter, biting wind, the salt and grit on our carpets. Ugh.

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    1. I hear you - I can't even tell you how many times I've vacuumed in the last week alone!

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  2. Lemon definitely does make water more drinkable. And I love my food processor too. I always get obsessed with Cara Cara oranges at this time of year. They help make winter a little more bearable.

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    1. I had a Cara Cara orange a few weeks ago and it totally brightened my day!

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  3. Yum! There are a lot of great things there. I've been obsessed with a breakfast of vanilla Greek yogurt, frozen raspberries, and almond meal. It reminds me of cheesecake!

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    1. That sounds like a delicious breakfast! I definitely need to get back to eating more Greek yogurt.

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  4. I'm gonna try that coffee shop! Thanks for the tip!

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